Tuesday, April 30, 2019

Butternut Squash soup.

Butt Nut Squash, vegan or not.

Roast Squash @ 350.
Saute' Mir Poix.

1 Lg onion.
4 Carrots.
4 Celery ribs.
2# Butternut squash.
2 Cloves garlic.
2Pt Veg or chix stock.
1t Sage.
1t Thyme.
1t Rosemary.
1t Nutmeg.

Immersion Blender.

Garnish options.

Heavy cream.
Almond or pecan milk.
Roasted pecans.
Bacon bits.
Sage sprig.